Palm Jaggery
Palm Jaggery

Processed Food Products

Palm Jaggery

Palm jaggery – traditional jaggery from palm sap. Natural sweetener; export quality. Place of origin: India. Palm jaggery. Natural sweetener from palm sap. Export-quality product from India with hygienic processing and packing to buyer specifications.

Product Details

  • Product name: Palm Jaggery
  • Origin: India
  • Highlights: Palm jaggery. Natural sweetener from palm sap.
  • Category: Processed Food Products
  • Product type: Palm jaggery
  • Place of origin: India
  • FOB: On request
  • Min. order: 1000 kg
  • Supply ability: 100 MT per month
  • Port: Chennai
  • Payment terms: TT 30% advance, 70% against scan copy BL

Packing & Shipping

  • Packing: Food-grade pouches, cartons, or bulk sacks
  • Retail packs: 50 g, 100 g, 200 g, 500 g, 1 kg
  • Bulk packing: 5 kg, 10 kg, 25 kg or as per buyer
  • Shelf life: As per packaging and product type
  • Storage: Cool, dry place; follow batch label instructions

Physical Specifications

Product type Palm jaggery
Place of origin India
FOB On request
Min. order 1000 kg
Supply ability 100 MT per month
Port Chennai
Payment terms TT 30% advance, 70% against scan copy BL
Appearance Uniform product; free from burnt or foreign particles
Texture Crispy / as per product type
Shelf life As per packaging and batch

Chemical & Safety Parameters

Pesticide residue Within international limits (Codex / EU)
Heavy metals Within permissible food-grade limits
Microbiological quality Complies with food-safety standards
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